Sausage and Veggie Spaghetti

Sausage and Veggie Spaghetti 

Serves 6

• 1# ground mild sausage (if using links remove casings)
• 12 oz (almost a whole box) Whole Wheat Spaghetti Noodles (2 oz of dry noodles equal 1 cup cooked)
• 1 (26 oz) can Hunts Pasta Sauce Garlic & Herb
• 1/4 c. Sliced Carrots
• 1/4 c. Sliced Mushrooms
• 1/4 c. Zucchini (diced)
• 1/4 c. Colored Bell Peppers (diced)
• 1/4 c. Cherry tomatoes (cut in half)
• 2 stalks celery (diced)
• 2 tbsp olive oil

Directions: Cook pasta according to directions. Meanwhile brown sausage, heat pasta sauce on low to medium heat and sauté  vegetables in olive oil except tomatoes.
  
Place 1 cup of pasta in bowl and top with  1/4 c. Vegetables, mix 1/2 c. Pasta Sauce with  meat. Drizzle over Pasta and vegetables top with tomatoes. Serve and Enjoy! 

Nutritional Facts : 466 Calories, 49 g Carbs

                       

Noodles & veggies only could stop here!

                                           

With Pasta Sauce, Meat and Tomatoes